Mercer Kitchen is a classic Soho staple where you can always count on favorites like steamed shrimp salad with avocado, mushrooms, tomato, and champagne vinaigrette, and I love the roasted chicken with french beans, carrots and mashed potatoes.
There’s a small street level cafe and then a larger dining room one floor below; each room is diverse but all are shadowy and warm, with original brick and cozy booths. The crown jewel is the open kitchen.
